How to Establish a Reusables Program on Your Campus
Thursday, January 25, 2024 | 10:00 AM PST
Interested in implementing reusables on your campus but overwhelmed with where to begin? In this webinar, Washington State Associate Director of Residential Dining Jason Butcherite will join Topanga Co-Founder and CEO Page Schult as they cover all the back-end work you need to do before starting your reusables program.
From identifying your dining model(s) and understanding current inventories, to speaking with the right stakeholders and leveraging marketing support––think of it as an extensive guide to implementing reusables from seasoned vets like Washington State that covers the following areas:
Operations and infrastructure
Costs and ROI
Marketing and program education
Student body participation
After joining this webinar, you’ll have a clear understanding of the specific steps you need to take to launch a ReusePass reusables program for your next semester.
Hope to see you there!